From Whole Foods Cookbook Serves 4 1 medium winter squash (butternut or cooking pumpkin) 1 and one half cups diced onion (2 medium onions) 4 cloves garlic chopped fine 1 teaspoon crushed red chili flakes 6 tablespoons oil 1 tablespoon bottled lemon juice (optional) 2 teaspoons salt 1 pound of penne pasta or any type […]
Brown sugar baked squash
September 1, 2015 CategoriesJack Be Little Pumpkins Serving size usually one pumpkin per person. Cut off top inch across pumpkins. Scoop out pulp and seeds. Heat oven to 375 degrees. To shorten baking time. Put water in bottom of glass baking dish. Place pumpkins standing up in dish. Microwave on medium for 10 minutes to soften the squash. […]